Our first Cultural Diplomacy Series event was a cooking class focused on Thai cuisine and culture with Chef Katherine Afendoules-Emmeneger and University of San Diego Professor Jessica Patterson. The event, held on August 24th at the Curious Fork, offered attendees the chance to explore Thai cuisine, customs, religions, architecture and language!
Thank you for posting this article as I found it valuable and helpful. What other type of kitchen and nutritional classes do you provide for other people?
Thanks for your comment, John. We host occasional cooking classes tailored to those interested in learning about global cooking traditions, but we do not host other types of kitchen and nutritional classes.